Rawa Dosa
Today i am going to make rawa dosa. rawa dosa or we can say jhatpat or instant dosa.
Rawa dosa is very easy to make . this is very crispy and delicious.
Rawa dosa is one of the easiest dosa there is no grinding and fermentation require.
Ingredients:-
Rawa 1 smal bowl
Rice flour 1/2 bowl
maida 1/4 bowl
salt Acording to taste
Onion 1 chopped
Green chilly 1 chopped
Green coriander chopped
Cumin seed 1/4 table spoon
Oil For cooking
Method:-
- First of all mix all ingredient well expect oil. and make a very thin batter. this batter should be easy to flow. leave it for 10 minutes
- Now heat the non stick pan.
- Greese the tawa with oil.
- Now start pouring the mixture on tawa.
- Start this pouring edges towards center.
- Now sprinkle little oil on it.
- Let the base become golden and crisp.
- Now flip it and cook it another side.
- When both side are cooked remove it from the tawa and Prepare rest of dosas in same manner
- serve this rawa dosa hot with coconut chutany or sambhar.
- you have to be serve this dosa hot or immediate ortherwise it become soft .
Dosa on tawa
Rawa dosa
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